This exhilarating Tony Award-winning musical that was born out of the tragedy of September 11, 2001. In the remarkable true story of COME FROM AWAY, what started as an average morning in the small town of Gander, Newfoundland turned into an international sleepover, when 38 planes carrying 7,000 people from around the globe were diverted to their airstrip. The travelers found themselves stranded in a small town far from home. Many of these passengers were in the state of shock and confusion because of the events unfolding in the United States. The story shows moments of fear and uncertainty, but also important moments of unexpected joy and friendship.
Undaunted by culture clashes and language barriers, the people of Gander cheered the stranded travelers with music, an open bar, and the recognition that we’re all part of a global family. Experience this joyous story with a dynamic score and a vibrant, fast-paced narrative as both hosts and visitors form friendships that will stay with them forever.
The central message of the show is to celebrate the humanity shown by residents of Gander and its orbiting communities. They are just one example of the unsung heroes of 9/11 - showing that even in a time of immense crisis, the best of humanity can still shine through.
For insurance purposes, all travelers are required to complete the Verona New Member Form (no charge) and Verona Trip Waiver Form annually. Please download forms here, complete, and bring to the bus on the day of the trip.
Please note that these forms must be completed annually. If you have traveled with us and completed the forms on a previous 2026 excursion, the forms are not needed.
The meal includes Roasted Sweet Corn Chowder, freshly baked breads, choice of entree, Blueberry Crisp for dessert, and coffee/tea/milk.
Entree choices include:
| Chicken Piccata |
A Supreme Cut Chicken Breast, lightly breaded and sauteed to a golden brown, resting on a Lemon Cream Veloute Sauce, garnished with Caper Buds and French-Fried Parsley. Served with Tri-color Fingerling Potatoes and Roasted Broccoli and Cauliflower.
|
| Sliced Pork Tenderloin |
Slow Roasted Pork Tenderloin, sliced into juicy medallions, crowned with our made from scratch rich Pork Stock Gravy. Served with Tri-color Fingerling Potatoes and Roasted Broccoli and Cauliflower.
|
| Seared Halibut |
A healthy 6 oz. filet of Halibut seared to a perfect golden crust, brused with a Limon Butter Sauce and accompanied by a Lemon Cream Veloute Sauce. Served with Tri-color Fingerling Potatoes and Roasted Broccoli and Cauliflower. |
| Vegetarian Penne Alfredo |
Penne Noodles gently tossed with Broccoli Florets and our House-made Garlic Alfredo Sauce, topped with Parmesan Cheese and our Homemade Asiago Cheese Crostini. |
Schedule (Return times are approximate)
| 9:00 a.m. |
Depart Verona Park and Ride |
| 9:30 a.m. |
Depart (East side) Dutch Mill Park and Ride (East Lot) |
| 5:00 p.m. |
Return Dutch Mill Park & Ride |
| 5:30 p.m. |
Return Verona Park & Ride
|
Departure Locations -- Please arrive at departure site 15 minutes prior to departure.
Verona Park and Ride
East side (Dutch Mill Park and Ride (East Lot)
Map below for those boarding the bus on east side Dutch Mill Park & Ride. Please park in the "east" lot as indicated by the arrow.
Cost
$125 per person and includes bus transportation, driver tip, admission fees, meal, taxes, and gratuities.
Registration Details and Deadline
Register online. Mailed in reservations and checks are accepted. Registrations much be received no later than Monday, October 5, 2026.
Refund Policy
UWRA refunds an event fee if cancelled prior to the registration deadline. Refunds after the registration deadline are only processed if a wait-listed registrant can attend. Refunds made by check.
Questions
Contact trip coordinator Sandi Haase at (sandi.haase@wisc.edu) or the UWRA office at 608-262-0641.
UW-Madison Retirement Association
21 N Park St, Room 7205
Madison WI 53715-1218
608-262-0641
retireassn@mailplus.wisc.edu
